Food

Our unfussy, rustic dishes are intended to be shared and served as soon as they are prepared, unlike timed entrées for each individual. We love a casual, convivial atmosphere where you can order dishes “for the table”, as much, or as little as you like, and experience the food in a communal way. We hope you enjoy this unstructured way of eating as much as we do!

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happy hour
avocado fries & chipotle sauce 7.5
cheese-stuffed spanish fried olives & romesco 7.5
sumac hummus w flatbread & cucumbers 7.5
masala chicken drummettes & raita 8
pint of the day 5.5
wine of the day red and white 6
any well drink 6
$2 OFF house cocktails
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meat
dry rub house-smoked wild boar ribs (market availability) 12.5
bite-sized fried chicken (karaage) w ginger soy dipping sauce 12.5
pulled pork tacos & avocado 13.5
premium local hanger steak & daikon/shiso 19.5
lamb meatballs & sumac hummus 16.5
slow-braised pork belly & kimchi 18
beef short ribs w malbec glaze (14oz) 27
gorgonzola cream chicken roasted tomatoes asparagus 18.5
beyond meat beer & mustard braised sausages & greens 17.5

seafood
oysters on the half shell* prosecco mignonette 16.5
coconut lemon-ginger ceviche 15
cheesy dungeness artichoke bake w flatbread dippers 15
seven spice shrimp 16.5
bacon lemon scallops frizzle-kale 19.5
grilled ahi tuna tacos w cilantro crema 15.5

veggies
chola batura eggplant potato chickpeas hot 12
hot dressed baby spinach kale goat cheese nuts pancetta 14
grilled greek halloumi cheese & shimeji dates peppers 14
broccoli blasted 11.5
blistered shishito peppers 8
spanish fried olives & romesco 10.5
kolkata pepper glazed cauliflower fritters 13.5
baked gruyère emmentaler beet wedges 15
kabocha squash & hazelnut ravioli w chanterelle & sage 15
roasted baby artichoke hearts crispy farro & garlic 12
burrata stuffed braised artichoke bottoms power greens nuts 15.5

flatbread
pear caramelized onions & gorgonzola 12.5
prosciutto basil & béchamel 12.5
squash goat cheese crispy shallot barberry fried sage 13
fresh mozz basil balsamic calabrese salami goathorn peppers 13
smoked chicken sun-dried cherries & fontina 13

sweets
cacao nib mousse torte 11
maker’s mark bread pudding 11.5
lemon curd ricotta cake lavender crust 11